from the bottom
of our hearts
to the Brim of Your Cup
We believe that whatever you give, you get back. That's why we pour
our hearts into every batch of coffee we make.
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Our Original Roast
Song No. 1
Medium Roast • Whole Bean
100% Pure Kona Coffee, hand-picked from the sun-dappled slopes of Hawaii.
Enjoy a medium silky-clean body with high citrusy notes and chocolatey caramel undertones. A perfectly balanced cup for a well-balanced day.
Flavor and Experience
- Sweet
- Clean
- Balanced
- Subtle citrus and floral notes
- A soft black tea finish
Indulge in a medium roast that's a song in every sip. Song No. 1 is silky and smooth with a bright citrus lift with cozy chocolate-caramel richness, which leaves you wanting more.
Each bag begins with carefully harvested beans from our farm, dried and roasted to preserve their natural character and sealed for freshness.
$26.00
CERTIFIED KONA
HAND-PICKED
SINGLE ORIGIN
Origin:
Kona, Hawai'i Single estate
Processing:
Traditionally washed using the classic Kona method. Carefully dried for consistency and clarity.
Why It Matters:
Washed processing allows Kona coffee's natural sweetness and structure to shine, without heavy fruit or fermented flavors. The result is a cup that feels clean, balanced, and quietly expressive.
Why It's Different
Nunulu is built around clarity and care, from origin to roast.
- 100% Kona coffee, never blended
- Grown under Hawai'i labor standards
- Estate scale enables consistency from harvest to harvest
- Roasted for balance and everyday enjoyment
Serving Information
Each bag contains:
7 oz (198 g) of 100% Kona coffee beans.
Using a standard brewing ratio of ~10 g per 6-oz cup, one bag yields approximately 20 cups. Cup count may vary based on brew strength and preference.
Roast Profile: Medium roast
Grind: Whole Bean
Freshness & Storage:
Store in a cool, dry place and reseal after each use to maintain flavor and aroma.
What We Don't Do
Others
- We use 100% Kona coffee
- We are transparent about origin
- We roast to highlight balance
- We honor Kona's culture
- Blend small amounts and call it Kona
- Hide behind fine print
- Over-roast to mask flaws
- Borrow it to sell coffee
Roasted for everyday enjoyment.
No gimmicks. Just a beautifully balanced cup that reflects the farm it comes from.
